Creme de Cassis Dijon, Briottet 15%


Tasting Note

For this Dijon Crème de Cassis 15% the most prestigious blackcurrant variety, the Noir de Bourgogne variety, was the only one used. The berries harvested exclusively in Burgundy in France.

The berries are macerated in a water and alcohol solution for about 10 weeks. After that French white sugar is added to obtain this crème de cassis.

Edmond Briottet

Size 70cl

ABV 15%

Closure Screwcap

Vegetarian/Vegan Vegan

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