Due to the success of the "pop-up" shops at Livery Street, in Birmingham, we're running the event again, so that shoppers in Solihull can also partake in FREE sampling of these amazing foods!
Special guests that will be appearing at Connolly’s, Dovehouse Parade, on Friday, 13th December are:
Curds & Whey are Birmingham’s finest purveyors of cheeses,
Kneals Chocolates produce luxurious, handmade chocolates,
& Cuffufle Preserves make wonderful, locally sourced jams and chutneys.
Everyone will be here from about 1pm until 5pm, so pop in to try something a little bit special to accompany your wine…
Hope to see you all there.
We have a limited parcel of Château Barde-Haut Saint-Émilion Grand Cru Classé 2016 available.
I wrote to my MP recently.
“Why did you do that, Chris”
“Call it my sense of duty. Let me put you in the picture.”
You really should have been there………………
There are tastings and then there are tastings and last month we served up the most phenomenal Italian Masterclass in the company of Michael Palij, Master of Wine, who steered us through some of his most recent discoveries (notably a Sardinian quartet which provided all the evidence you need of the revolution taking place in the island’s vineyards and cellars).
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