So good they named it thrice. Shiraz, Shiraz, Shiraz is a blend from three of Tscharke's estate vineyards. The sites are located on the Western Ridge of the Barossa Valley and the gentle, rugged terrain gives rise to unique growing aspects, together with the oldest soils in the Barossa.
Dense, inky red colour with a purple rim. The nose is layered, complex and seductive with great intensity and balance between ripe red to dark fruit and spicy undertones. The wine is upfront in its every aspect but elegantly put together so that the palate remains fresh and incredibly drinkable. The tannins are persistent and savoury, the finish long and rounded.
It’s hard not to drink it, but this Shiraz will reward those patient enough to cellar it for the next 5 years.
A celebration of Mendoza - the colour, culture and flavour and a celebration of friendship. A really pure expression of Malbec, bright red & juicy, rich chocolate flavours with a lick of oak to round out the edges. Muy, muy fantasticó – richly bloody, vibrant, Latin and velveteen.
Sileni's state of the art winery, vinifies grapes using modern and traditional methods which help to produce a dry, refreshing, all round well structured wine. Pale lemony green in colour with a satisfying nose of kiwi, lime, gooseberry, tropical fruits and a touch of grassiness. Whilst the palate displays taut acidity, zingly citrus fruits, gooseberry, stone fruits and minerality.
A fresh wine with a lovely hue, bursting with aromas of ripe guava, pineapple, kiwi, green apple and a hint of strawberry, ending with a well-balanced acidity and a lingering finish.
Beautiful crimson very deep, very and intense. The nose is complex with notes of black fruits, ripe red fruit, plum, mixed with toasted notes of toast, vanilla bean. This wine is very concentrated in the mouth, with tight tannins, fat, volume, mocha, blackberry, roundness and fine tannins on the finish.