Wine

The wine shows concentrated marzipan and citrus notes, with underlying hazelnut and lime notes, which adds to layered complexity. The wine is seamless, with flavoursome and long finish.

Beautiful fruit purity of limes and ripe gooseberry, with tropical, floral and fine herbal notes, ruby grapefruit and white pear drop on the finish. This is cool climate Sauvignon Blanc – vibrant, mineral, elegant, balanced and delicate, with a long, layered and complex finish.

Iona

Its green gold color has some bright and luminous reflects. Its nose is quite expressive and complex. It evolves all along the tasting. It opens beautifully on exotic fruits, green mango, citrus, honey and a hint of menthol. The mouth is powerful, round and harmonious. One can taste fresh grape but also a refreshing and sharp minerality. It is a particularly long lasting wine.

Famille Bourgeois Sancerre

Aromas of fresh peach and kiwi with hints of jasmine and white pepper. The palate has ripe and juicy stone fruit and honeydew melon characters, refreshing acidity and a gently spicy finish. Enjoy with shellfish, quiche and pasta salads. Or with lightly spicy Thai dishes.

A nose of pink grapefruit, passion fruit, and mandarin oil notes. The palate is rich with minerality and racy lime zest acidity, giving a lovely texture and intensity.

Bodegas Naia

Kakhuri N8 is a blend of 4 Georgian indigenous grape varieties – Rkatsiteli, Kakhuri Mtsvane, Khikhvi and Kisi, harvested in Kakheti, east Georgia. Grapes are exclusively hand selected and only highest quality, fully ripe grapes are used for production. The wine is made using old Kakhetian traditional winemaking method with skin contact. Fermentation on skins takes place for 7-10 days, once the fermentation is finished the grape skin remain with the wine for 6 months.

Full of rich dried fruit and nutty flavours and long dry refreshing finish are much easier to get your mouth around than the grape varieties that have gone into it!

Teliani Valley

From 20 year old vines grown in the south facing Arany Sajgó vineyard on volcanic white zeolite soil..

Pale green in colour with an intense nose. Fresh, with notes of gooseberry, pear and lime. which follow through on the palate. Dry and beautifully crisp with an elegant minerality which keeps the wine in balance.

Kardos Winery

A Rhône Valley style, with fully ripe Shiraz characters of blood plum and ripe black cherry fruit balanced with the exotic Viognier aromas of citrus blossom and rose petal. In Keith's own words ‘Viognier is like Chardonnay on steroids!’ and when married together with Shiraz these two varieties combine magically to produce a palate with richer aromatic charm, warm briar berry spice and a velvety medium-bodied balance. With a rich, ripe black-fruit softness on entry, and smooth roundness and chocolatey softness onto the finish. Adding to the mix is the finely integrated weave of supple oak, and a delicate floral hint of violets and rose-petal resulting in a beautifully complete blend.

Keith Tulloch Wine

Maison Roche de Bellene

Ripe, warm and generous on the nose with abundant plum and cherry aromas, roasted coffee beans and hints of dried fruits. Full bodied and richly flavoured with berry and plum fruit, wild cherry acidity and a hint of dark chocolate. Supple tannins lead to a spicy finish, with the characteristic dry bite of good Amarone.

Montressor

Single vineyard, biodynamic and organic beauty. Notes of bergamot, peach and apricot - richness balanced by racy acidity.

M. Chapoutier

La Cuvee is Laurent-Perrier's signature Champagne, defining the house style with its characteristic lightness, freshness and elegance.

With up to 55% Chardonnay and a minimum of four years aging in the cellars, La Cuvee is delicate yet complex with crisp notes of citrus fruit and white flowers, and great length on the finish.

Laurent-Perrier

Rich and smooth, vibrant berry aromas packed with cherry and redcurrant flavous, touch of cassis.

Domaine de la Bastide

Vibrant black fruit aromas with a touch of spice. On the palate layers of ripe plum, blackcurrant and juicy black cherry balance spicy, developed flavours. A well-structured and complex wine with ripe tannins and bright acidity on the finish.

Azienda Uggiano

Château Dauzac is a 5th growth Grand Cru Classé wine with 49 hectares of vineyard in a single continuous block. Labastide Dauzac is their second wine and is produced on clayey gravel conducive to the best expression of Merlot and the intensity of Cabernet Sauvignon, Labastide Dauzac is characterized by its great suppleness and fruitiness. True to the Margaux terroir, Labastide Dauzac is a well-balanced wine.

The 2016 vintage is extremely rich and precise without being excessive, revealing bright fruit and a dense and complex raw material. The high percentage of Cabernet Sauvignon gives it an exceptional acidity/alcohol balance that is an indication of a great vintage.

Appearance: purplish red with purple tints.

Nose: the fruity nose is underlined by spices.

Palate: the attack is full, immediately conveying the pedigree of this balanced, complex wine. A precise Margaux with a fresh finish.

Château Dauzac

The wine on which Domaine J.Laurens built it’s reputation and a delicious and serious alternative to Champagne. In the glass, this Crémant is brilliant with a pleasantly gentle fizz. Bright and citrusy, with just a hint of yeasty savouriness overlaying the lovely sweet fruit.

Using the highest quality Pinot Noir grapes, this iconic rose is one of the few Rose Champagnes that is made by drawing the juice from the black grapes in the vat, instead of blending red and white wines. This gives it the highly expressive bouquet and delicous raspberry and wild cherry flavours tht have made it a benchmark for Rose Champagnes around the world.

Laurent-Perrier

"Petit Guiraud is a fresh and precise Sauternes, and is the result of a long period of reflection on the wine style and its drinkability. As the flag-flyer for modernity and accessible pleasure, Petit Guiraud is a slice of luxury to be enjoyed every day." - Luc Planty, Director

Chateau Guiraud

A delicious off-dry style of Chenin Blanc with stony minerality, fresh just-picked walnuts, a hint of lime and a slightly sappy fresh note. The palate is honeyed with limeflower, apple, ginger and a clean mineral finish. The sweetness is perfectly integrated and balanced, resulting in a refreshing wine with good length. Will cellar brilliantly for as many as ten years becoming even more concentrated and refined.

Immediately impressive, this wine reveals its class from the start. Brambly fruit underpinned by subtle oaky nuances, lovely sweet spice - warm star anise with a touch of cinnamon. This classic Côtes du Rhône Villages is enriched with specially-selected parcels from Séguret and Sablet.

Maison Roche de Bellene

Liberty School Chardonnay is sourced from key vineyard sites along California's Central Coast. Our vineyards in Paicines and Paso Robles give body and richness to the wine, while vineyard in the Santa Lucia Highlands add elegance, acidity and a tropical character. Santa Barbara County and Santa Maria Valley vineyards contribute roundness, making for a well-balanced Chardonnay with excellent varietal expression.

Beautiful pale gold. On the nose fresh aromas of lemon peel and pear are accented by notes of caramel that add a touch of richness. Bright stone fruit flavours of apricot and nectarine are balanced with a splash of citrus and creamy vanilla undertones, adding a silky texture to the wine.

Hope Family Wines

Medium ruby red colour with a pure nose of ripe dark fruits, cherry, plum and sweet spices like ginger and aniseed supported with discreet oak. The palate is round and textured with a well balanced freshness, ending with a long and broad spicy finish.

Distinct notes of minerality, combined beautifully with citrus and lime aromas on the nose are complemented by shortbread and dessert peaches on the palate, ending in a refreshing, lingering and perfectly balanced finish.

Longridge Wine Estate

Dark and concentrated in colour, this wine greets you on the nose with aromas of ripe red fruits, plums and pencil shavings which follow through onto the palate with chewy black cherries, sweet spices and tannins on the mid palate. The wine ends with a lingering umami finish.

Longridge Wine Estate

A medium bodied wine with a savoury nose and slight cedar characters. Ripe, yet soft tannins complement the aromas of plump dark, red fruit and ripe strawberries with a hint of dark chocolate and cocoa on the nose.

Longridge Wine Estate

A toasty marmalade, pineapple, lime and honey nougat character on the nose gives way to a fresh acidity on the mid pallet ending, in a long lingering finish, with tropical fruits and charry vanilla.

Longridge Wine Estate

An elegant, well rounded wine with soft juicy tannins, the nose offers sweet spices, cassis and ripe berries, sugared orange peel, rooibos and a smoky charcuterie character which follows through onto the palate, with a long and lingering aftertaste.

Longridge Wine Estate

Pure strawberry and blueberry fruit abound on the enticing nose. The palate is complex and layered with cinnamon, cherry tobacco and plum fruits. Finely structured tannins provide texture whilst a clean acidity maintains freshness. The finish is long and displays blueberry pancakes, sweet smoke and dark fruit.

Bodega Los Haroldos

Deep purple with shades of violet. Complex aromas of red fruits. Appealing notes of chocolate, coffee and tobacco from 6 months maturation in oak casks. Well balanced with intense red fruits in the mouth ripe tannins and a long finish.

Bodega Los Haroldos

Deep black fruit, raisins and toast. This is a very well structured wine with firm tannins and refreshing acidity, toasty cedar notes mingle well with bramble fruit and dark cherries. A long and complex finish.

Los Haroldos

This is a wine with delicate fruity aromas, typical notes of white flowers, some herbal notes and tropical fruits. Its freshness reminds of just-picked grapes. This is followed by a fruity acidity, and no oak, resulting in a good mouthfeel to be enjoyed now. Los Poetas Semillón is an elegant and approachable wine, making it ideal to accompany simple food.

The palate is characteristic of Louis Roederer’s vintages. the attack is ample and dense; a rich and winey fullness is refined by the sweetness, acidity and tight blend of the Pinot noir grapes of Verzenay. The ensemble is perfectly integrated into a subtle texture. Tasting reveals sparkling suggestions of candied fruits, almond paste, toast, white chocolate, and caramel.

Louis Rodererer Champagne

The Pinot Noir grapes come from the family-owned ‘Someone’s Darling’ vineyard on the Bendigo Loop Road in Central Otago. This vineyard has been placed in conversion to organics (March 2022). This is a delicious Pinot Noir, with fleshy black plum, layers of cherry and sweet berries that play on the palate and dance with hints of violet and savoury notes.

Loveblock Wines

A lovely fresh and lightly floral sparkling wine made from the Ribolla Gialla grape of northern Italy.

A beautiful ruby colour. A clean nose with good intensity. Complex aromas of leather, ripe sweet fruit and herbs over a base of fine oak. Palate: Potent and juicy with structure and good tenacity. The finish shows lots of spice and is ample, complex, long and persistent.

Bodegas Luis Cañas

Luis Seabra may be a new name on the Portuguese wine scene, but he has already had a hand in crafting some of the Douro’s most exciting wines, working as Dirk Niepoort’s right-hand man from 2004 until leaving to set up his own label in 2012. He is starting small, releasing two whites and one red, with a total production of just 5,000 bottles per wine. Winemaking is minimal-intervention, and the style very much reflects the concentration of care lavished by this experienced winemaker on his tiny output.

A bright, lifted palate shows flavours of freshly picked nectarines, peaches and pears, all against a complex backdrop of wet stones, chalk. Graceful and powerful all at once, with a salty, savoury complexity and a compellingly chewy texture which runs through to the lengthy finish

A deliciously light and fruity Prosecco with hints of apple and peach on the nose and a fresh, softly sparkling palate with characters of soft ripe stone fruits.

A deliciously light and fruity Prosecco with hints of apple and peach on the nose and a fresh, softly sparkling palate with characters of soft ripe stone fruits.

Nose of red and black raspberry, white pepper, fennel, sage, dark chocolate and sarsaparilla. Full bodied with notes of blackberry and ripe plum; juicy acidity, excellent midpalate weight and a lengthy finish