MWHTRB02
£52.00
Heavily peated single malt whisky made with a mix of Concerto and Laureate malted barley with an in-grain phenol content of 77ppm. Fermented with Pinnacle MG+ and Safspirit M-1 Yeasts. Aged in first-fill Bourbon and re-fill whisky barrels.
£57.50
Blosoming from Islay’s untamed landscape, Flora combines the essence of wildflower meadows with the island’s coastal air. A testament to Islay’s botanical richness.
£75.00
£62.50
Behind the Torabhaig distillery is the Sound of Sleat. A narrow, powerful strip of sea dividing Skye and the mainland.
Sound of Sleat is the fourth release in the Torabhaig Legacy SeriesThis expression is crafted from a blend of Concerto and Laureate malted barley, peated to 78PPM+, and fermented with 100% Pinnacle MG yeast over a 72-hour period. This release is aged exclusively using Quercus Alba American Oak, including first-fill heavily toasted barrels shipped directly from the cooperage, first-fill Bourbon barrels typically 4-6 years old from Kentucky and refilled Bourbon barrels that may have had 10 years+ use from our own warehouses. Bottled at 46% without chill-filtration or colouring.
The result is a deeply expressive single malt, offering delicate notes of orange, apricot, and sweet maritime seaweed on the nose, a rich palate of bonfire smoke, honey, and sea salt, and a lingering, elegant finish that captures the spirit of storms, sunsets, and the wild Sound of Sleat.
£74.50
Aged 10 years | Highland | Sherry Hogshead | 54.3% ABV | 226 Bottles
A cask strength single cask bottling. Rich and umami in its style, with well-integrated peat smoke and an underlying sweetness of dried fruits