Sky Wave Signature Gin

From Andy and Rachel at Sky Wave themselves-

"We distil exactingly to the London Dry style using the ‘one shot’ method, in a modern take on a traditional pot still, to create our multi-award winning signature gin. Unlike 98% of gin distilled across the world, we never use the concentrate method for our London Dry gins. The perfect quantity of botanicals for each single batch are added directly to the wash, resulting in a fabulous, full-flavoured mouth feel. We add absolutely nothing afterwards except the finest Oxfordshire natural mineral water from Blenheim Palace, so that we can absolutely guarantee the flavours going in to your glass. The signature gin we have created for you is genuinely made by hand by either Rachel or Andy; your bottle will indicate who was that day’s distiller. It is distilled gently in ultra-micro batches, a handful of bottles at a time. This allows us to manage the flavour precisely and results in a remarkably smooth gin."

Fresh and Zingy on the nose, with no overwhelming alcohol smell, the 13 botanticals include foraged blackberries from Oxford shire hedgrows, Bladderwrack from the Pembrookshire coastline, and Apple and Rhurbarb from local growers.