Birmingham Brewing Co, Stirchley Lager

A festive fruit sour showcasing the classic pairing of juniper and sloe berries. A whirlpool addition of juniper imparts a gentle botanical aroma and pairs perfectly with the soft, fruity plumbiness of the sloe juice. A simple malt base of Maris Otter and wheat allow the berries shine through, whilst a fresh acidity balances the sweetness, leading to a bright, fresh finish.

Anspach & Hobday

A collaboration between Arbor Ales and Breaking Bread, in support of their Team Canteen CIC.

Session India Pale Ale, brewed with Citra, Simcoe, Ekuanot & Mosaic.

Arbor Ales

Hazy & juicy American Pale Ale brewed solely with Citra hops. It has distinct citrus and tropical fruit flavours and aromas.

Arbor Ales

Luxurious oatmeal stout brewed with freshly ground coffee & roasted cacao nibs.

Arbor Ales