GRWSEM01
£16.75
Classical scholars amongst you will need no reminding that Mantineia was the site of two significant battles back in ancient Greek history, the first being the largest land battle of the Peloponnesian war whilst the second saw the end of Spartan domination of the region (thank you Wikipedia.) Any road up, they seem to have settled their various differences and are now focussing on the more important business of making wine. Moschofilero is a native grape which produces rather lovely, quite aromatic styles of white with a really refreshing acidity. Try it with a seafood salad and imagine yourself in a Taverna with the sea lapping at your toes.
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One of my favourite white discoveries of last year; crisp, fresh and elegant with classic varietal character and a mouthwatering finish. - Chris Connolly
£18.95
Ripasso wines benefit from extra structure and fruit delivered by using the skins of sun dried grapes. This wine is bursting with cherries on the nose, has great depth of flavour, silky smooth fruit and a long, rich velvety finish.
£20.30
An elegant, well rounded wine with soft juicy tannins, the nose offers sweet spices, cassis and ripe berries, sugared orange peel, rooibos and a smoky charcuterie character which follows through onto the palate, with a long and lingering aftertaste.
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Elegant, fresh cherry and red berry nose with undergrowth melange. The palate is pure with lovely texture and sweet cherry fruit dominates with spicy undertones. The wine is fresh and intense with real vibrancy.