Ferghettina Rose Franciacorta 2019

The oldest sprkling wine in France, Blanquette de Limoux is a method Traditional fizz, must be primarily made of the local grape- Mauzac, and predates Champagne by about 110 years.

For over five centuries, Maison Antech has tamed the magical terroir of Limoux to make fine sparkling wines. Pale yellow colour with golden reflections and fine bubbles. The nose expresses the spring flowers and fresh apple and pear. The palate is lively, harmonious and round.

A Champagne that needs no introduction. Full flavoured and rounded with a wonderful mousse. Absolutely fabulous!

A Champagne that needs no introduction. Full flavoured and rounded with a wonderful mousse. Absolutely fabulous!

• To the eye: a golden colour, distinctive of black grape varieties ; very fine bubbles.
• To the nose: a beautiful aromatic complexity ; ripe fruit and spicy aromas ; hints of roasted apples, apple compote and peaches.
• To the palate: a subtle combination of structure, length and vivacity ; bubbles like velvet ; pear, brioche and spicy aromas, notes of fresh walnut.

Bollinger

Fiona and Niall Shiner had been living in Hong Kong for 18 years when they returned to Britain to take on Niall's parents' property at Amberley. Niall continued with his career, but mother-of-three Fiona decided to plant some vines at the property following a comment by her mother-in-law that the Romans could have grown vines there. The first acre was planted in 2007, with the acquisition of an old cattle farm on the (really quite steep) hill opposite and converting an old barn into a winery in 2016. A third vineyard side since been acquired taking the current area under vine (but not all producing grapes yet) to 58 acres (23ish hectares), still firmly in the ‘tiny’ bracket.

This non-vintage Reserve Cuvée has a minimum of 30 months lees ageing in bottle which is expressed by the toasted autolytic characters of this Pinot dominant blend. The wine shows great complexity both aromatically and on the palate, expressing ripe red fruit and subtle red apple with great balance, a fine mousse and an excellent lingering finish.