£29.35
Ripe, warm and generous on the nose with abundant plum and cherry aromas, roasted coffee beans and hints of dried fruits. Full bodied and richly flavoured with berry and plum fruit, wild cherry acidity and a hint of dark chocolate. Supple tannins lead to a spicy finish, with the characteristic dry bite of good Amarone.
£18.45
Single vineyard, biodynamic and organic beauty. Notes of bergamot, peach and apricot - richness balanced by racy acidity.
£47.50
La Cuvee is Laurent-Perrier's signature Champagne, defining the house style with its characteristic lightness, freshness and elegance.
With up to 55% Chardonnay and a minimum of four years aging in the cellars, La Cuvee is delicate yet complex with crisp notes of citrus fruit and white flowers, and great length on the finish.
£15.75
Rich and smooth, vibrant berry aromas packed with cherry and redcurrant flavous, touch of cassis.
£12.25
£27.75
Château Dauzac is a 5th growth Grand Cru Classé wine with 49 hectares of vineyard in a single continuous block. Labastide Dauzac is their second wine and is produced on clayey gravel conducive to the best expression of Merlot and the intensity of Cabernet Sauvignon, Labastide Dauzac is characterized by its great suppleness and fruitiness. True to the Margaux terroir, Labastide Dauzac is a well-balanced wine.
The 2016 vintage is extremely rich and precise without being excessive, revealing bright fruit and a dense and complex raw material. The high percentage of Cabernet Sauvignon gives it an exceptional acidity/alcohol balance that is an indication of a great vintage.
Appearance: purplish red with purple tints.
Nose: the fruity nose is underlined by spices.
Palate: the attack is full, immediately conveying the pedigree of this balanced, complex wine. A precise Margaux with a fresh finish.
£50.30
£20.75
A champagne of exhilarating freshness, complexity and finesse, made from approximately two thirds Pinot Noir and one third Chardonnay, matured in bottle on its lees for 24-36 months. The result is a Champagne with a pale lemon colour, good steady fizz, and a powerful typical ‘bready’ Champagne nose. On the palate it is a big complex wine, quite vinous with lots of mouthfeel followed by a long, dry finish.
£12.15
Produced by natural fermentation of Lambrusco Salamino grapes, sourced in the zone north of Modena where the vines grow in clay soils.
Ruby red in colour, this is a lightly sparkling, semi-dry Lambrusco (around 25g/l residual sugar) with bright aromas of redcurrant and strawberry, and floral hints. Ripe cherry and berry fruit on the palate with a refreshing spritz..
£72.50
Using the highest quality Pinot Noir grapes, this iconic rose is one of the few Rose Champagnes that is made by drawing the juice from the black grapes in the vat, instead of blending red and white wines. This gives it the highly expressive bouquet and delicous raspberry and wild cherry flavours tht have made it a benchmark for Rose Champagnes around the world.
£38.30
£16.65
"Petit Guiraud is a fresh and precise Sauternes, and is the result of a long period of reflection on the wine style and its drinkability. As the flag-flyer for modernity and accessible pleasure, Petit Guiraud is a slice of luxury to be enjoyed every day." - Luc Planty, Director
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A great entry point (both in quality and value) into the range of renowned Chataeauneuf du Pape producer Roger Sabon.
His Le Sabounet is a blend of roughly 80% Grenache, 10% Syrah, and 10% Cinsault, all harvested by hand. Deep purple in colour with plenty of red berry fruit along with a touch of smoke and a hint of earthiness.
£12.55
Pretty pale pink in colour. The nose is lifted with cherry, raspberry and gently floral notes. The palate balances tangy cherry and red berry fruit with crisp, incisive acidity. A delicious style of pale rosé which has plenty of summer fruit character balanced by great texture.
£17.65
An impressive, classic Séguret - about as good as Côtes du Rhône Villages gets! The nose is as explosive, plush and opulent as ever, layered with suggestions of exotic spices, cracked black pepper and streaked with vanilla. The palate is instantly appealing, polished and smooth on entry but steeped in depth and texture as the flavours swirl around, lengthen and delight. The lasting impression is satisfying - a big and opulent Grenache-driven wine with obvious oak quality, great structure, length and finish.
£13.25
A delicious off-dry style of Chenin Blanc with stony minerality, fresh just-picked walnuts, a hint of lime and a slightly sappy fresh note. The palate is honeyed with limeflower, apple, ginger and a clean mineral finish. The sweetness is perfectly integrated and balanced, resulting in a refreshing wine with good length. Will cellar brilliantly for as many as ten years becoming even more concentrated and refined.
£350.80
£7.87
£9.85
Baked chicken with a creamy sauce, wild mushroom risotto or pasta with clams in white wine
£23.15
Fruit driven in style, this wine shows classic varietal flavours of dark cherry, blackberry and blackcurrant layered with notes of toasted oak and soft, velvety tannins.
£23.15
Liberty School Chardonnay is sourced from key vineyard sites along California's Central Coast. Our vineyards in Paicines and Paso Robles give body and richness to the wine, while vineyard in the Santa Lucia Highlands add elegance, acidity and a tropical character. Santa Barbara County and Santa Maria Valley vineyards contribute roundness, making for a well-balanced Chardonnay with excellent varietal expression.
Beautiful pale gold. On the nose fresh aromas of lemon peel and pear are accented by notes of caramel that add a touch of richness. Bright stone fruit flavours of apricot and nectarine are balanced with a splash of citrus and creamy vanilla undertones, adding a silky texture to the wine.
£17.49
Medium ruby red colour with a pure nose of ripe dark fruits, cherry, plum and sweet spices like ginger and aniseed supported with discreet oak. The palate is round and textured with a well balanced freshness, ending with a long and broad spicy finish.
£9.79
Another black aromatic Malbec under this dark, starry label. Once again inspired by the Australian night, this is darkly appealing, chocolately Malbec with an abundance of crisp, minerally fruit.
£19.79
Distinct notes of minerality, combined beautifully with citrus and lime aromas on the nose are complemented by shortbread and dessert peaches on the palate, ending in a refreshing, lingering and perfectly balanced finish.
£18.00
Green sweet melon, rich citrus, lime and perfume greets you on the nose while hints of nuttiness on the palate ends in a crisp fresh finish.
£45.80
Citronella and lemongrass aromatics envelop more subtle primary fruit that include peach skin and naartjie peel. Then also hints of vanilla, baked apple, marzipan and honey. The palate possesses verve and savoury grip, with elements of crushed river pebble, rock salt and flint, but also a grainy, pithy textural element akin to walnut and hard pear. There is real weight and mouth-filling substance, even at 12,5% ABV with complexity gained from lees contact and completely integrated oak. Bone dry, savoury finish.
£46.80
Dark and concentrated in colour, this wine greets you on the nose with aromas of ripe red fruits, plums and pencil shavings which follow through onto the palate with chewy black cherries, sweet spices and tannins on the mid palate. The wine ends with a lingering umami finish.
£20.30
A medium bodied wine with a savoury nose and slight cedar characters. Ripe, yet soft tannins complement the aromas of plump dark, red fruit and ripe strawberries with a hint of dark chocolate and cocoa on the nose.
£38.80
A toasty marmalade, pineapple, lime and honey nougat character on the nose gives way to a fresh acidity on the mid pallet ending, in a long lingering finish, with tropical fruits and charry vanilla.
£20.30
An elegant, well rounded wine with soft juicy tannins, the nose offers sweet spices, cassis and ripe berries, sugared orange peel, rooibos and a smoky charcuterie character which follows through onto the palate, with a long and lingering aftertaste.
£14.75
A fresh wine with a lovely hue, bursting with aromas of ripe guava, pineapple, kiwi, green apple and a hint of strawberry, ending with a well-balanced acidity and a lingering finish.
£13.79
Pure strawberry and blueberry fruit abound on the enticing nose. The palate is complex and layered with cinnamon, cherry tobacco and plum fruits. Finely structured tannins provide texture whilst a clean acidity maintains freshness. The finish is long and displays blueberry pancakes, sweet smoke and dark fruit.
£12.95
Deep purple with shades of violet. Complex aromas of red fruits. Appealing notes of chocolate, coffee and tobacco from 6 months maturation in oak casks. Well balanced with intense red fruits in the mouth ripe tannins and a long finish.
£17.40
Deep black fruit, raisins and toast. This is a very well structured wine with firm tannins and refreshing acidity, toasty cedar notes mingle well with bramble fruit and dark cherries. A long and complex finish.
£13.39
A blend of 60% Malbec, 25% Cabernet Sauvignon & 15% Petit Verdot. Predominance of black fruits with hints of green tobacco, chocolate and spice. Well integrated tannins, ripe black fruits and a good acidity lead to a long rewarding finish.
£8.36
£90.80
The palate is characteristic of Louis Roederer’s vintages. the attack is ample and dense; a rich and winey fullness is refined by the sweetness, acidity and tight blend of the Pinot noir grapes of Verzenay. The ensemble is perfectly integrated into a subtle texture. Tasting reveals sparkling suggestions of candied fruits, almond paste, toast, white chocolate, and caramel.
£55.00
Fruity, nutty and yeasty notes in abundance with a long complex finish to match, make this a deliciously rich Champagne of choice.
£299.50
A golden hue with soft, glowing highlights.
Fine, steady, gentle bubbles.
Powerful and complex on the palate, revealing a mixture of yellow fruit (mirabelle plum), juicy, ripe fruits (nectarine), citrus peel (candied orange) and finely-roasted nuts (hazelnut). The nose is simultaneously powdery and sweet, with elegant, chalky notes.
Gentle, tactile and full-bodied on the palate. The bubbles create a gentle, vibrating sensation, then the wine becomes soft, dense and juicy. But it is the chalky freshness that quickly sets the tone: the sweetness becomes energetic and intense, giving the wine an elegant yet powerful texture. Fine, textured tannins reveal a poised and vinous dimension to the wine. The finish is savoury and saline.
£12.30
Whilst Loureiro is one of the main, and best, grapes used to make Vinho Verde it hasn't achieved quite the fame that Alvarinho has yet but it well worth trying. Alongside bright grapefruit notes, with hints of white blossom, there's a minerality that adds a richness and lovely weight on the palate. Very clean, fresh and moreish.
£16.50
Il Gruccione (The Bee-eater) is possibly the wine that best represents the essence of Nunzio Ghiraldi's wines and of their interpretaion of Lugana, starting from the interaction between the local terroir and the Turbiana grape varietal.
100% Turbiana grapes, carefully selected in the vineyard, picked rigorously by hand and pressed whole. The yield per hectare is kept below 9 tonnes and only the free-run just is used, giving the wine elegance and great typicity, together with the ability to mature gracefully for years.
The nose exhibits fine and elegant citrus and mature fruit nuances; the bouquet is completed by thyme and sage aromas. The finish has almond nuances and spicy hints that complete its character.
£15.30
A beautifully balanced example of white Rioja that straddles the styles of the old and the new. Vibrant citrussy Viura is blended with the more weighty Malvasia and the brief barrel maturation adds a honeyed roundness to the crisp lemony fruit. Beautiful golden yellow colour with bright lemon-tinted reflections. Elegant, combining hints of flowers, fruits and hazelnuts. Dry, with just enough acidity to make it fresh and lively with a structured and tasty finish of ripe fruit.
£28.30
A beautiful ruby colour. A clean nose with good intensity. Complex aromas of leather, ripe sweet fruit and herbs over a base of fine oak. Palate: Potent and juicy with structure and good tenacity. The finish shows lots of spice and is ample, complex, long and persistent.
£4.79
A deliciously light and fruity Prosecco with hints of apple and peach on the nose and a fresh, softly sparkling palate with characters of soft ripe stone fruits.
£12.59
A deliciously light and fruity Prosecco with hints of apple and peach on the nose and a fresh, softly sparkling palate with characters of soft ripe stone fruits.
£16.05
Manually harvested, the grapes are then pressed in a pneumatic press and then transferred to refrigerated vats overnight to allow the sediment to settle. The fermentation starts naturally in the vat and is allowed to continue until the alcohol reaches about 6% . After a light filtration, the wine is bottled and the fermentation goes on, generating the C02 that forms the bubbles until the yeasts are actually killed by the pressure in the bottle (4 bars).
The bottles are then disgorged to remove yeast.
Nice pink color, subtle red fruit aromas. Nice attack, with a slight foam and bubbles. Its sweetness and its delicate aromas make it the perfect aperitif or dessert wine.
£21.89
A natural, no added sulphur Chardonnay from the village of Chardonnay itself - the very birthplace of this famous grape variety. Cultivated here since the 9th century, the wine reflects its roots and terroir without intervention. Pure, fresh and floral with notes of hawthorn and a hint of salinity on the balanced palate.
A purest expression of Chardonnay!