Methode Traditionelle Rouge Demi-Sec N.V.

SKRPRS01

Tasting Note

We'll bet that up until now you hadn't realised that you were searching for the perfect vinous match for mince pies. Well fret no longer, here is the answer to one of life's big conundrums...

This Touraine Rouge Demi-Sec is bottle fermented (with 18mths on the lees) produced from 85% Gamay 15% Pinot Noir; the dosage at 22gm/l serves only to add roundness to the delicious red fruit, as it finishes dry.

Paris-Simoneau

Vintage N.V.

Size 75cl

ABV 12%

Closure Cork

Allergens Sulphites

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