SARZOR01
£9.79
Deliciously black-fruited, spicy blend from the Bordeaux specialists of Banghoek Valley in eastern Stellenbosch.
This mix of the 4 classic Bordeaux varieties is brim full of ripe bramble and plum fruit with dark curranty corners. Warm and spicy with the succulent black fruit nicely offset by cinnamon spice, fresh acidity and supple tannins
£11.29
Classic Cotes du Rhone red. Punchy spicy palate with hints of red and cassis fruit. Especially good with rich meals.
£13.95
Freshly picked and fermented Frappato grapes are blended with ultra-ripe Nero d'Avola that have dried on the vine to provide a delightful "Appassimento" style red - rich, savoury and a real crowd-pleaser.
£9.29
A classic Italian Pinot Grigio, smooth and easy-drinking, light in body, with subtle floral notes and citrus flavours.
£9.49
The long wild yeast ferment provides bready aromas and additional complexity to the wine. Dried herbaceous notes, including fennel and aniseed from the nearby Fynbos, dominate the nose, followed by a creamy lemon character. The palate is reminiscent of the nose, with great textural complexity (attributable to the long, slow wild yeast fermentation), and more herbal characters.