Più’ means ‘more’ in Italian and there’s more than just Carmenere in this typical blend from the Colli Berici, a line of gently rolling volcanic hills in Italy’s north-east. Merlot is a civilising influence, the plumy accent and refined tannins marry well with a touch of French oak
Vivid ruby core with a narrow purple rim. Elegant nose of small dark berries, cocoa and black pepper. Balanced, fresh palate, fruity and spicy, integrated tannins and length.
Freshly picked and fermented Frappato grapes are blended with ultra-ripe Nero d'Avola that have dried on the vine to provide a delightful "Appassimento" style red - rich, savoury and a real crowd-pleaser.
A celebration of Mendoza - the colour, culture and flavour and a celebration of friendship. A really pure expression of Malbec, bright red & juicy, rich chocolate flavours with a lick of oak to round out the edges. Muy, muy fantasticó – richly bloody, vibrant, Latin and velveteen.
Classic Provence rosé, expressive and aromatic, blending fresh cherries and floral notes alongside more exotic fruits then finishing with a soft round palate packed with peach and raspberry.