Rousanne/Marsanne blend, vinification in tank, with further aging in oak on its lees with regular battonage. Orange blossom, bananna, pineapple, lychee and papaya flavours roam freely on the the palate. A peculiar wine best enjoyed by a frumious bandersnatch after a hard day`s whiffling through a tulgey wood
A medium bodied wine with a savoury nose and slight cedar characters. Ripe, yet soft tannins complement the aromas of plump dark, red fruit and ripe strawberries with a hint of dark chocolate and cocoa on the nose.