Bouchon VIGNO Carignan 2016

CHRBCH02

Tasting Note

Blend: 100% Carignan Location: Maule Valley Altitude: 250 M.A.S.L. Tasting Note: Bright ruby colour with purple hints, rich dark berry fruit with floral notes and soft elegant tannins followed by a complex, well structured finish Vinification Process: The essence of Vigno is to preserve Maule dry coastal head-trained Carignan which is dry farmed (100% dependent on minimal rainfall) conditions that produce the wine’s character. Old granitic soils with a high degree of decomposition and medium clay content. Cold maceration (10°C) for 48 hours, fermentation takes place in concrete tanks at 24-28°C for 18 days using natural yeasts. This is then aged in oak for 12 months and further year in bottle before release. Food Match: A perfect accompaniment for roast beef, roasted poultry or roast pork.

Vintage 2016

Size 75cl

ABV 13%

Closure Cork

Allergens Sulphites

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