A hazy soft Session IPA with a tropical cocktail of aromas and flavours featuring several dry hop varieties. Tropical aromas of orange, mango, pineapple and coconut, lead to a smooth fruit forward characterful taste and onto a silky long-lasting finish. Using natural ingredients and processes has created this modern fruit driven IPA for today’s hop heads.
A straw-coloured bitter which initially seems sweet, but a complex dry, hoppy taste soon predominates.
Probably the best example of the traditional Black Country style of bitter. No better partner to a lunchtime snack!
This dry-hopped pale ale is deliciously refreshing. The nose has hints of pine and honey. Packed full of flavour from citrus-heavy hops with a twist of fresh lime to create a crisp, zesty beer. We serve it cold from the fridge in a straight sided half pint glass and enjoy it on its own, with a spicy Thai curry or a well-stacked chicken burger.