Champagne & Sparkling Wine

Bottle Fermented Prosecco, Zucchetto 2016


Tasting Note

Semi-Sparkling cuvée Prosecco based wine, re-fermented in the bottle and aged on the lees for at least three months.

It’s the ambassador of local tradition, as first Prosecco bubbles appeared during the fifties, before sparkling came into fame in the following decades.

The wine’s aroma has hints of bread yeast, light citrus fruit and honey; the mouth is fresh, clean by firm acidity, with a mineral, lime and almond texture.

Zucchetto Estate Vineyards

Vintage 2016

Size 75cl

ABV 11%

Closure Cork

Allergens Sulphites

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