This dry-hopped pale ale is deliciously refreshing. The nose has hints of pine and honey. Packed full of flavour from citrus-heavy hops with a twist of fresh lime to create a crisp, zesty beer. We serve it cold from the fridge in a straight sided half pint glass and enjoy it on its own, with a spicy Thai curry or a well-stacked chicken burger.
The bright gold Augustiner Edelstoff has understated notes of cut grass, herbs, and sweet malts that are balanced by a moderate bitterness. Its light body and delicate carbonation lead to a smooth mouthfeel that still finds a way of being crisp and lingering with a fantastically clean finish.
A straw-coloured bitter which initially seems sweet, but a complex dry, hoppy taste soon predominates.
Probably the best example of the traditional Black Country style of bitter. No better partner to a lunchtime snack!
Triple Hopped Bitter - British caramel floor malt with triple hops for bitterness, liquorice and tropical fruit aromas, producing a unique depth and intensity.Birmingham Brewing Co.